Seasonal northern ingredients are made even more delicious by the power of charcoal.
The traditions and techniques of "Robata" from Kushiro, Hokkaido.
とことん「北の味」にこだわり、香ばしさと旨味を最大限に引き出した
《くし路》の「炭火焼き」をどうぞお楽しみください。
Other ingredients are also carefully selected from the four seasons, with a focus on seafood shipped directly from Hokkaido.
Enjoy sashimi and sushi prepared with the utmost care and using the freshest ingredients.
We offer a variety of courses that are suitable for seasonal banquets as well as for business entertainment and dinners, where you can fully enjoy Hokkaido ingredients and the craftsmanship of our first-class chefs.
Enjoy all of Kushiro's specialties at once, including charcoal-grilled dishes, sashimi, and nigiri-zushi.
Please enjoy a variety of dishes that are the culmination of our craftsmen's skills and seasonal flavors for a special moment with your loved ones.
We also offer an all-you-can-drink plan.
Our restaurant is located on the 6th floor of KITTE Marunouchi, directly connected to Tokyo Station.
The interior of the restaurant, created by a designer, is a pure Japanese-style space with dignity and sophistication.
The stylish and relaxed space with a Japanese flair is ideal for business entertainment and dinners.
昼間は開放感を感じられ、夜は東京駅の夜景を一望できる
広々としたカウンター席やテーブル席をはじめ、
人数に合わせて3名様~22名様でご利用いただける
大小の個室もご用意してございます。
周りを気にせずにゆったりとお食事と会話ができる、
程よいプライベート感をお楽しみいただけます。
It is ideal for business entertainment and dinners, as well as for meetings and anniversaries.
Sashimi and sushi made with seafood directly from Hokkaido boast freshness.
Our craftsmen will provide the finished product with their reliable skills.
Robatayaki," which originated in Kushiro, is also our signature dish.
The northern delicacies of the mountains and sea, such as king crab, kinki, and Hokkaido beef, are grilled over a charcoal fire with great gusto.
The aroma and flavor are brought out, and it is truly an exquisite dish!
他にも煮付けや丼もの、逸品料理など多彩な料理の数々で、
北海道の味覚の魅力を存分にご堪能いただけます。
We have maximized the seafood of Hokkaido, carefully selected seasonal ingredients, and seasonal bounty.
Enjoy the course plan with a lineup of excellent dishes carefully prepared one by one with the skill of our artisan chefs.
This course is ideal for company gatherings and business entertainment.
●前菜
Deep-fried fish under ice, pickled egg-liver in matsumae sauce, salted yellowfin goby
Sashimi
Tuna, flathead clams, silver salmon, botan shrimp
●大地の恵み
Char grilled herb pork loin with Hokkaido onion sauce
Blessings of the Sea
saikyo cheese grilled cod on a cedar plank with lotus root in butter and soy sauce
Steamed food
Steamed Foie Gras Toji, Fresh Yuba, Gin An
Meals
のっけ寿司 甘海老 ズワイ蟹 いくら
●止椀
miso soup with shijimi
● Water sweets
Catalana Haskap Jam
Delivering the bounty of the land of Hokkaido.
We offer a sumptuous course of the bounty of the land and sea, which we recommend.
●前菜
生湯葉うにのせ 氷下魚唐揚げ 数の子松前漬け 真フグ塩辛
Sashimi
tuna medium fatty tuna, flat shell clam, silver salmon, botan shrimp
●大地の恵み
北海道産牛炭火焼き 北海道オニオンソース
Blessings of the Sea
saikyo cheese grilled cod on a cedar plank with lotus root in butter and soy sauce
Steamed food
steamed mushrooms, tofu, shiitake mushroom, ponzu sauce
●食事
握り寿司 たらば蟹 ズワイ蟹 いくら
●止椀
miso soup with shijimi
● Water sweets
Catalana Seasonal Fruits
Delivering the finest in Japanese cuisine.
The course features a carefully selected lineup of seafood from the sea and the bounty of the earth.
●前菜
Grilled green soybeans with sea urchin, deep fried fish under ice, pickled fugu fish with eggplant, pickled in salt
Sashimi
Northern bluefin tuna, medium fatty tuna, mussels, prawns
●大地の恵み
Char-grilled Hokkaido Beef Foie Gras with Hokkaido Onion Sauce
Blessings of the Sea
snow crab tempura, fried abalone and karinage, fan-shaped kelp
Steamed food
steamed kinki with sake-kasu, flat clams, tofu, shiitake mushrooms, ponzu sauce
●食事
握り寿司 たらば蟹 銀鮭 いくら
●止椀
miso soup with shijimi
● Water sweets
Catalana Seasonal Fruits
Half-room with sunken kotatsu: 3 persons to a maximum of 22 persons
With its relaxed Japanese atmosphere, the restaurant is not only for business entertainment and dinners, but also for
We have a wide range of customers for a variety of occasions.
*Please call us for reservations for more than 9 persons.
例❶:取引先との接待に
Number of persons: 4
Course: Oboro Tsukiyo no Banquet with all-you-can-drink
Private rooms: Semi-private rooms for 3-4 persons
Happy for important business meetings and special entertainment,
Gorgeous Japanese food decorates the table.
例❷:提携企業との会食に
Number of persons: 8
Course: Hoshizukiyo no banquet with all-you-can-drink
Private rooms: Semi-private rooms for 7-8 persons
For dinners that deepen smooth exchanges and friendship,
Kushiji's all-you-can-drink course is recommended.
Please spend your precious moments at "Kushiro".
A. A semi-private room with a kotatsu-style kotatsu is available for a minimum of 3 persons.
Private rooms are available for dinner time and course reservations are required.
A. All-you-can-drink is available only for customers who have made a banquet plan reservation in advance.
A. Courses are available for a minimum of 2 persons and reservations must be made at least 2 days in advance.
A. There is a charge of 770 yen (tax included) for dinner time only.
A. All seats are non-smoking, and there is a shared smoking room in the KITTE building.
A. Credit card, e-money, and QR code payments are accepted.
A. Please contact us at least 3 days in advance to cancel or change the number of people.
If the number of participants is reduced on the day of the event, a cancellation fee will be charged.
A. Yes, we issue receipts in line with invoices (qualified invoice or qualified simplified invoice).
Half-room with sunken kotatsu: 3 persons to a maximum of 22 persons
With its relaxed Japanese atmosphere, the restaurant is not only for business entertainment and dinners, but also for
We have a wide range of customers for a variety of occasions.
*Please call us for reservations for more than 9 persons.
例❶:取引先との接待に
Number of persons: 4
Course: Oboro Tsukiyo no Banquet with all-you-can-drink
Private rooms: Semi-private rooms for 3-4 persons
Happy for important business meetings and special entertainment,
Gorgeous Japanese food decorates the table.
例❷:提携企業との会食に
Number of persons: 8
Course: Hoshizukiyo no banquet with all-you-can-drink
Private rooms: Semi-private rooms for 7-8 persons
For dinners that deepen smooth exchanges and friendship,
Kushiji's all-you-can-drink course is recommended.
Please spend your precious moments at "Kushiro".